Hours:

Sunday thru Wednesday

12pm – 10pm

Kitchen until 9:30pm

Thursday 12pm – 12am

Kitchen until 10pm

Friday & Saturday

12pm – 12am

Kitchen until 11pm

Events

Private Parties

Gift Cards

Merch

Playlist

2D Brew Farm

BEERS!
◦ updated 1/16/25 ◦

Bancroft Beer

Our daily drinker, named after the street our humble brewery rests on. Brewed with 2-row and Maris Otter malt. Singularly hopped with Mosaic. Punchy notes of Satsuma orange rind, lychee flesh, and fresh blueberry muffin with a clean and crisp finish. 4.20% abv

Available on draft and in 32 oz crowlers to go

Incantate

Coconut StoutWine. A hybrid of a beer, Incantate is a barleywine with a handful of roasted specialty malts found in stouts. Brewed to a gigantic starting gravity with thousands of pounds of malt and boiled for over 4 hours. Fermented slowly with a blend of yeasts, then conditioned on both raw and hand-toasted coconut. Black in color, thick-bodied, creamy, sweet, roasty, with flavors of dried fruit, chocolate milk, and lots of coconut. 12% abv

Available on draft

Burn, Twist, & Reform

Imperial Porter. American-leaning dark beer brewed with custom commissioned Mizunara (Japanese oak) conditioned malt. Hopped lightly with PNW hops, fermented with American ale yeast, then conditioned on Mizunara to achieve an oak character like no other. A rare beer using a rare resource from across the globe! Dark chocolate bark, tahini ice cream, burnt caramel, Lancaster County mocha milk, Toblerone, soft oak tannin with a creamy texture. Brewed for the season, straight from the abyss. 9% abv

Available on draft and in 32 oz crowlers to go

That’s My City!

Brown Ale. A British-inspired brown beer made for quaffing in the city of brotherly love. Brewed with Rabbit Hill Farms’ pale ale malt and coloured with specialty grains from Double Eagle Malt, balanced with English & American-grown hops, and fermented with a classically fussy + fruity yeast strain. Winter’s morning Folgers, mocha milk, cocoa powder. 3.8% abv

Available on draft and in 32 oz crowlers to go

Malevolence in the 1st Degree

Hazy Double IPA. Brewed with Double Eagle barley & wheat, and flaked oats. Double dry hopped with Paradigm, Citra, & Mosaic. Pale yellow in color with a delectable body. Pineapple juice can, pink candies, strawberry sugar wafer, mango skin, hotel bar mimosa. 8.1% abv

Available on draft and in 32 oz crowlers to go

Amor de Julieta

The brainchild of our beloved Jeffrey, this tart fruit beer was brewed with malted wheat and barley from Double Eagle, a light touch of Superdelic hops, and a plethora of guava! We hand pureed the fanciest watermelon guavas from Miami, then back sweetened with even more of the highest quality guava purees. This beverage is abundantly aromatic and provides a tart, tropical refreshment. 4.3% abv

Available on draft and in 32 oz crowlers to go

Beckie Bier

Amber Lagerbier brewed with all Double Eagle Munich & Vienna malts, hopped with HBC 472 (the one that tastes like caramel cremes and bourbon barrel), and fermented under pressure with everyone’s go-to lager strain. This little number had a whole lot of pumpkin puree added hot side, with a touch of yams for an additional autumnal touch. Smells like heirloom grains, citrus zest, marbled rye bread, half-baked pumpkin pie. Deep complexity of craft malts on the palate, accompanied by first cutting meadowland grasses, well-steeped Tetley black tea, 21-grain Dave’s Killer Bread Crust. 4.20% abv

Available on draft and in 32oz crowlers to go

Pumpkin Spice Beckie

Lager with Spices. Amber lagerbier brewed with all Double Eagle Munich & Vienna malts, hopped with HBC 472 (the one that tastes like caramel cremes and bourbon barrel), and fermented under pressure with everyone’s go-to lager strain. This little number had a whole lot of pumpkin puree added hot side, with a touch of yams for an additional autumnal touch. This variation of “Beckie” was treated with some of the nicest spices you’d find in your favorite holiday pies! 4.2% abv

Available on draft and in 32oz crowlers to go

Flew Too Close to the Sun

Triple IPA. Brewed with Gambrinus IPA malt and fermented with American ale yeast. Double dry hopped with Anchovy, Strata, & Nectaron. 9.1% abv

Available on draft and in 32oz crowlers to go

Lehké

Pale Lager. 8P Czech-inspired pale lager beer brewed with pilsner malt from Rabbit Hill Farms and hopped with Czech-grown hops. Conditioned cold for two months. A full-flavored pale beer experience starting with billowy foam, entering into comforting flavors baking bread, and finishing with a satisfying hops tingle. 3.0% abv

Available on draft and in 32 oz crowlers to go