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Thoughtful Ales & Lagers from South Philadelphia

Brewpub Menu

seconddistrictbrewing

thoughtful ales & lagers with food to match
Hours: Sun-Thurs: 12pm-10pm
Fri-Sat: 12pm-12am

AVAILABLE NOW! Barrel-Aged Smiley, Honey Rye Saiso AVAILABLE NOW!
Barrel-Aged Smiley, Honey Rye Saison
Collab w/ @fermentery_form 

Brewed initially as a clean version of Form’s honey beer with English Rye, local @fruitwoodhoney Wildflower Honey, and fermented with our ale yeast, we laid to rest a small amount in a single barrel to age with both of our mixed cultures for a pleasant acidity and robust funk.

We’ll be looking to crank out some dark mild and Huy soonas well, so stay tuned!
On Draft Now! Community Swimming Pool West Coast On Draft Now! 
Community Swimming Pool
West Coast DIPA w/Citra, Mosaic, Amarillo

Sometimes what the world needs is a big old barley beer with a super sticky hop profile, and that’s what we’re trying to do here. Brewed with a plethora of our favorite base malts in @simpsonsmalt Golden Promise, Maris Otter and @weyermann_specialty_malts Vienna, We hopped assertively and dry hopped even heavier w/the last of a really nice lot of citra, hyper fresh @hollingberyhops Amarillo, and our nearest and dearest Mosaic. Getting refreshingly drippy notes of fresh dab oil and papi store mango juice straight from the carton.
AVAILABLE NOW! Pat, Farmhouse Stout w/NJ Honey and AVAILABLE NOW!
Pat,
Farmhouse Stout w/NJ Honey and Lion’s Mane

Back in March, we were blessed by the honey saint and healing cross pollinator, Pat Ryan of @fruitwoodhoney who came to us with the idea of brewing a “dark beer with adaptogenic mushrooms to influence healing within people.” We were delighted to oblige, and brewed a flemish-esque export stout with Pat’s wildflower honey and spiced lightly with local lion’s mane from @mycopolitan . Fermemted long and patiently in stainless with our farmhouse yeast, we’re happy to present y’all with a balanced mixed-culture export stout in bottle and on draught.

Pat is one of the sweetest people I have been lucky to know and we hope his joy and energy resonate through this bright farmhouse dark ale; familiar old notes of cascara, tart cherry conserva, dry baker’s chocolate, and a pleasant loamy funk.
A SPECIAL SOLO KEG OF CAMERA I is on tap now! Cam A SPECIAL SOLO KEG OF CAMERA I is on tap now!

Camera is our single hop west coast (somewhat session) IPA, always brewed with copious amounts of cryo processed hops. Somewhat of a “Brewer’s Beer” we mean this to represent the full embodiment of that hop; it’s bitterness/bite as well as the full intensity of it’s aromatic profile. Camera I is Amarillo, with soft notes of Matcha, honeydew melon, and a certain long gone Portland pale ale.

It was an amazing compliment to have Yvann from De La Senne come back to have a ten oz-er of this without letting us know. So there’s a pic of us hanging out with him; he’s the f**kin best. 

We’ll be on to Camera III after this, which is Wakatu, so stay tuned because I’m equally stoked for that!!
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1939 South Bancroft Street Philadelphia, PA 19145

info@seconddistrictbrewing.com

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